Former Chef at L'Atelier de Joel Robouchon will now head Bacchanalia | UrbanJourney.com

Former Chef at L'Atelier de Joel Robouchon will now head Bacchanalia

Chef Luke Armstrong is leaving Bacchanalia. Chef Vianney Massot who ran the kitchen at L'Atelier de Joel Robouchon will now be taking over the kitchen at this One Michelin-starred restaurant on Hong Kong Street.

 

Bacchanalia, 39 Hong Kong Street, +65 6909 6360

 


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