Spring is all about new beginnings, and we can’t think of a better way to get into the spirit of the season than by experiencing…
Tag:
NEW RESTAURANT
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As always, Singapore’s dining scene is constantly evolving, which is great for us because we live for finding new places to get our eat and…
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Mediterranean fusion anyone? The Claypots story starts in Melbourne in the 1990s when chef Renan Goskin opened a small restaurant offering claypots and seafood dishes…
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At UrbanJourney we’re all about finding the hottest new happenings around town, especially when it comes to good eats. This month we’ve uncovered a ton…
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‘Til now, Peruvian cuisine has been hard to come by in Singapore, so Chef Daniel Chavez’s TONO Cevicheria – Singapore’s first authentic Peruvian Cevicheria –…